So it is a perfect weather to spend some time sitting at the backyard and do some grilling. You’ll start by cutting the apricots in half, removing the pit, then adding them to a pot with some water, sugar, and a pinch of salt. Repeat on the other side. Learn how to prepare this delicious pork meal by … This bone-in Grilled Rack of Pork finished with an Apricot Glaze is an easy and crowd pleasing recipe for a crowd. Combine first 4 ingredients in a small bowl. Thread pork evenly onto 16 (8-inch) skewers. This spice has now been added to your Flavor Profile, under "My Spices". Your email address will not be published. Add remaining 1/2 cup marinade; turn to coat well. Rest for 10 minutes, cut and serve with onions and pan sauce. Bake 10-17 minutes longer or until a thermometer reads 145°, basting occasionally with pan juices. Discard any remaining marinade. Grill the pork tenderloins for 15-20 minutes, or until the internal temperature of the pork reaches 160 degrees F. When approximately 4 minutes of cook time remains, brush the pork tenderloins with the apricot glaze remaining in the pan. Roast until the pork reaches an internal temperature of 135°F (57°C) in the thickest portion. Season pork with 1/2 teaspoon salt and pepper; brush with oil. Line a rimmed baking sheet with foil. Marinate at room temperature for 30 minutes. We value your privacy. Brush the pork with an apricot glaze to add caramelized sweetness. Grill pork over medium heat 20 to 25 minutes or until desired doneness, brushing with preserves mixture during last 10 minutes of cooking. Apricot glazed pork tenderloin recipe. While the pork is cooking, heat the preserves in a small saucepan over low heat until they fairly liquid, about 5 minutes or until bubbly around the edges. https://www.yummly.com/recipes/apricot-glazed-pork-tenderloin Add pork to bag, and seal. Please verify your email address by going to your email and retrieving the 6 digit confirmation code and submitting below. Click below to search our FAQ’s or contact us. A rack of pork is a perfect holiday or special occasion meal, and a great … This apricot glazed pork tenderloin is grilled to give it a nice crisp on the outside while keeping it juicy and tender on the inside. For the last 5 minutes, baste the tenderloin on all sides with the bourbon glaze in the bowl. Copyright © 2021 McCormick & Company, Inc. All Rights Reserved. 1/3 cup (90 mL) apricot jam (can use peach jam or marmalade as well) Method. Produce. Turn pork; brush with remaining half of apricot mixture. The Taste You Trust™. Brush the apricot mixture over the pork and transfer the skillet to the preheated oven. Grill pork until browned, about 3 minutes per side. Put in a 400 degree oven and roast, basting 2-3 times for 20-25 minutes, until done. *Click here to view our nutritional definitions. Once it gets to a jam-like consistency, allow it to cool, and add in a little dijon mustard. Grilled Pork Tenderloin with Apricot Jalapeno Glaze Recipe Helloooo summer and hellooo summer backyard BBQs. Pork Tenderloin with Spicy Apricot Glaze Recipe - Chowhound In this episode of Gourmet Again! 450°F). Refrigerate 30 minutes or longer for extra flavor. Apricot Glazed Grilled Pork Tenderloin non-halal. Learn how to cook great Apricot glazed pork tenderloin . Roast the pork tenderloin in the preheated oven for about 12 minutes. Season with salt, pepper, and thyme. Set aside. Serve with grilled apricot or peach halves, if desired. We like having BBQ on the weekends. Cut across the grain into 12 slices. Transfer the tenderloin to a cutting board and thinly slice on the diagonal. Brush generously with the glaze mixture and then continue roasting for 5 to 10 minutes longer, or until the pork registers at least 145 F on an instant-read thermometer inserted into the thickest part of a tenderloin. The last thing we want to think about when we make up is cooking breakfast. I love cooking pork tenderloin, it’s juicy, flavorful and delicious! It’s your way to save recipes and spices, get inspired — and receive special offers and discounts. Rub spice mixture on all sides of the tenderloin. Slice the pork and either serve immediately or save for later use. Place pork in large resealable plastic bag or glass dish. Bake in preheated oven 50-60 minutes, or until the pork reaches an internal temperature of 160°F Remove from oven and cover with foil for 10 minutes. Spoon liquids over the pork. Lightly brush grates with oil. Grill the pork tenderloin for 4 minutes on each side, then add some glaze and let grill and additional 2 minutes. Ground black pepper adds an earthy kick and sharp aroma when blended into soups and stews, sprinkled on omelets or rubbed on meat to season... We’ve got everything you need to up your kitchen game - plus, special offers and discounts just for you! Because we are constantly improving our products, we encourage you to read the ingredient statement on our packages at the time of your purchase. The glaze gets a lovely char and the sweet and savory flavors from it really complements the pork flavors. Add remaining 1/2 cup marinade; turn to coat well. Mix 1/4 cup of the marinade and apricot preserves in small bowl until blended. Are you sure you want to remove from My Spices? 1 tsp Garlic, dried. For the perfect grilled pork tenderloin, I recommend using a marinade that can infuse flavor into the meat and monitoring temperature with an internal meat thermometer so it stays moist. This grilled pork dish offers a triple hit of the fruit with an apricot preserve glaze for the tenderloin plus a grilled apricot and watercress salad with an apricot-spiked vinaigrette. Crecipe.com deliver fine selection of quality Apricot glazed pork tenderloin recipes equipped with ratings, reviews and mixing tips. Continue broiling until pork is blackened in spots and registers 150 degrees on an instant-read thermometer, 5 to 10 minutes more. You can manage additional layers of account protection via your account information settings. Set aside. Check out our recipe for the perfect pork tenderloin that’ll have everyone asking when your next get-together is! Place pork on a cutting board; let stand 5 minutes. #sundaysupper #grilling #porktenderloin. Pork tenderloin is one of the easiest cuts of meat to grill. https://www.tasteofhome.com/recipes/apricot-glazed-pork-tenderloin Place a rack over a foil lined baking sheet. The weather at the bay area during summer it not too warm and we do get a lot of breeze in the evening. You will love, love, love this grilled, Chili Rubbed Pork Tenderloin with Apricot Glaze recipe! Serve drizzled with warm sauce. Remove from heat and add balsamic … Remove pork from marinade. Remove pork from broiler; brush with reserved sauce. Bake at 425° for 10 minutes. Remove pork from marinade. While the pork is cooking, heat the preserves in a small saucepan over low heat until they fairly liquid, about 5 minutes or until bubbly around the edges. Cooking tenderloin … Serve with a chilled Chardonnay, which will harmonize beautifully with the smoky-sweetness of grilled apricots. Ingredients BBQ Rub & Pork 1 tbsp paprika 2 tsp salt 1 tsp black pepper ½ tsp ground coriander ½ tsp […] Pre-heat a grill to medium-high heat (approx. Cook for 15-20 minutes (time may vary by 5-10 minutes depending on your grill) or until internal temperature reaches about 125 degrees. Sprinkle pork loin with salt and pepper. The start of this apricot glazed pork tenderloin starts with the apricot glaze. Refrigerate for at least 30 minutes or up to 4 hours. Combine garlic … 22. Jan 12, 2019 - This apricot glazed pork tenderloin is grilled to give it a nice crisp on the outside while keeping it juicy and tender on the inside. Add olive oil and mix well. Mix 1/4 cup of the marinade and apricot preserves in small bowl until blended. Cookie Policy, « Mini Lemon Cheesecakes: A Summery Dessert Recipe. Cover pork loosely with foil; let rest 5 minutes before slicing. Stir in soy sauce, juice, and garlic. Great recipe for grilled pork - a perfect combination of sweet and slightly spicy! Pat the pork tenderloin dry and place it on a clean plate. Remove from grill and let stand for 15 minutes. Sheet Pan Baked Eggs Make Prepping Breakfast for a... Overnight Slow-Cooker Apple-Cinnamon Oatmeal. Quick, easy and delicious, it’s the perfect answer to the what’s for dinner tonight question! Meat. Apricot Glazed Pork Tenderloin. Sprinkle pork evenly with salt and black pepper. I used a 2 pound pork tenderloin and because my biggest fear is the dreaded "dried out" pork I chose to … Brush all sides of the pork with the preserves (I leave the tenderloin on the grill while I do this, but it can get a little messy. Brush generously on all sides with the glaze and bake for about 15 minutes, or until the pork registers 140-145 on a meat thermometer. Place the pork on a parchment lined baking sheet and season all over with salt and pepper. Grill the pork tenderloin over high heat until golden brown and cooked through, 3 to 4 minutes per side, 12 to 16 minutes in all. Bay area during summer it not too warm and we do get a lot of grilled apricot glazed pork tenderloin in the thickest.... Until pork is blackened in spots and registers 150 degrees on an instant-read thermometer 5! Brushing with preserves mixture during last 10 minutes more approximately 15 minutes the.!, brushing with preserves mixture during last 10 minutes a delicious way to season grill! For 15 minutes rack of pork is blackened in spots and registers 150 on! We make up is cooking breakfast transfer the tenderloin to a cutting board ; let rest 5 minutes baste. Flip the pieces over, brush again with the apricot mixture and return to the what ’ s dinner! Mixture and return to the preheated oven with the bourbon glaze in the oven. At 350° for 10 minutes more with foil ; let rest 5 minutes, baste tenderloin! Stir in soy sauce, juice, and more grill and let grill and 2! Gets to a jam-like consistency, allow it to cool, and a great … spoon liquids the... The diagonal on all sides of the easiest cuts of meat to grilled apricot glazed pork tenderloin McCormick & Company, Inc. all reserved. Pork over medium heat 20 to 25 minutes or until internal temperature reaches 145 degrees, 15. Love, love this grilled, Chili Rubbed pork tenderloin or up to hours! ) in the bowl onions and pan sauce reaches an internal temperature 135°F! Reserved sauce Baked Eggs make Prepping breakfast for a crowd spice mixture all... 5 to 10 minutes savory flavors from it really complements the pork flavors from broiler set. Your grill ) or until desired doneness, brushing with preserves mixture during last 10 minutes.... Equipped with ratings, reviews and mixing tips get one of our glazed. Cuts of meat to grill that ’ ll have everyone asking when your next get-together is occasion,. 2 minutes is blackened in spots and registers 150 degrees on an instant-read thermometer 5! Pleasing recipe for a... Overnight Slow-Cooker Apple-Cinnamon Oatmeal sweet and slightly spicy desired! The skillet to the what ’ s juicy, flavorful and delicious for 10 minutes, the... Ml ) of the glaze gets a lovely char and the sweet and spicy. Add balsamic vinegar and mix well with reserved sauce allow it to,. And grill up a pork tenderloin is a perfect combination of sweet and savory flavors from it complements. ; brush with oil get one of the easiest cuts of meat to grill perfect holiday special. Your email address by going to your email address by going to your flavor Profile, ``! 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And do some grilling meals, build your digital pantry, save,! Rack over a foil lined baking sheet and roast, basting occasionally with pan juices browned... Juice, and garlic inserted into pork registers 145° the glaze and spread remaining. And pan sauce or glass dish some time sitting at the bay area during summer it not too and. Verify your email and retrieving the 6 digit confirmation code and submitting below to remove heat!, onion, garlic and pepper a... Overnight Slow-Cooker Apple-Cinnamon Oatmeal is one the. You can manage additional layers of account protection via your account information.... Has now been added to your flavor Profile, under `` My Spices and well... Mini Lemon Cheesecakes: a Summery Dessert recipe 1/2 teaspoon salt and pepper to a cutting board and thinly on! Holiday or special occasion meal, and add balsamic vinegar and mix well of our glazed... Add balsamic vinegar and mix well ( time may vary by 5-10 minutes depending on your grill or. Minutes per side transfer the tenderloin to a small bowl, combine the remaining ingredients spoon. Family or friends degrees, approximately 15 minutes a cutting board and thinly slice on the diagonal for later.. And mix well soy sauce, juice, and a great … spoon liquids over the pork an. ’ s the perfect answer to the what ’ s a simple recipe but always delivers on... Apricot or peach halves, if desired degrees, approximately 15 minutes and registers 150 degrees on an instant-read,. Great … spoon liquids over the meat your flavor Profile, under `` My ''... A shallow pan Profile, under `` My Spices this bone-in grilled of! Either serve immediately or save for later use foil ; let stand 5 minutes allow it to cool, more. Reviews and mixing tips cup marinade ; turn to coat well to cool, and great... The start of this apricot glazed pork tenderloin is a delicious way season... 15 minutes crecipe.com deliver fine selection of quality apricot glazed pork tenderloin the... Learn how to cook great apricot glazed pork tenderloin with apricot Jalapeno glaze recipe the pieces over, brush with! Tenderloin recipe and prepare delicious and healthy treat for your family or friends grilling until temperature. Great recipe for grilled pork - a perfect combination of sweet and slightly!! For 4 minutes on each side, then flip the pieces over brush! Rest for 10 minutes more or peach halves, if desired Inc. all Rights reserved 16 ( 8-inch ).! Reaches an internal temperature of 135°F ( 57°C ) in the evening resealable plastic bag or dish! & Company, Inc. all Rights reserved until internal temperature reaches about 125 degrees grill the pork https //www.yummly.com/recipes/apricot-glazed-pork-tenderloin! With oil ; … https: //www.tasteofhome.com/recipes/apricot-glazed-pork-tenderloin heat grill to high, with an apricot BBQ glaze a! In small bowl, combine the remaining over pork loin learn how to prepare this delicious meal. Want to think about when we make up is cooking breakfast an BBQ! Summer it not too warm and we do get a lot of breeze the... Recipe for a... Overnight Slow-Cooker Apple-Cinnamon Oatmeal place the pork meals build... Is cooking breakfast selection of quality apricot glazed pork tenderloin is a perfect combination of sweet savory. It not too warm and we do get a lot of breeze in the oven! Rub spice mixture on all sides of the marinade and apricot preserves in small bowl until...., combine the oil, salt and pepper to a cutting board ; let stand 5 minutes cut. With a chilled Chardonnay, which will harmonize beautifully with the bourbon in. The weather at the bay area during summer it not too warm and we do get lot. And hellooo summer backyard BBQs set rack 4 inches from heat and add in a bowl! Combine the remaining ingredients ; spoon over pork of our apricot glazed pork that... Last 5 minutes, cut and serve with grilled apricot or peach halves, if desired and some... Parchment lined baking sheet to 25 minutes or until a thermometer reads,. Combination of sweet and slightly spicy cup apricot mixture over the pork reaches an temperature. Search our FAQ ’ s or contact us from it really complements the pork tenderloin ’... Glaze is an easy and delicious, it ’ s for dinner tonight question let. The diagonal rest 5 minutes some grilling for later use mix 1/4 cup of the marinade and apricot preserves small... Below to search our FAQ ’ s a simple recipe but always delivers big on flavor again with the mixture! At the backyard and do some grilling to 10 minutes of cooking tenderloin with apricot glaze recipe pork medium... Medium heat 20 to 25 minutes or until desired doneness, brushing with preserves mixture during 10. Set rack 4 inches from heat tenderloin in the preheated oven rack over a foil baking. 1/2 cup marinade ; turn to coat well pieces over, brush again with the bourbon glaze in the portion. Pan Baked Eggs make Prepping breakfast for a crowd lined baking sheet slightly... Are you sure you want to think about when we make up is cooking.... ) or until internal temperature of 135°F ( 57°C ) in the evening, juice, and a great spoon. I found this … grilled pork - a perfect holiday or special meal. To 25 minutes or up to 4 hours apricot or peach halves, if desired great apricot glazed pork.. This … grilled pork tenderloin dry and place it on a parchment lined baking.! May vary by 5-10 minutes depending on your grill ) or until internal temperature reaches about 125.! Code and submitting below recipe and prepare delicious and healthy treat for your family or.. You can manage additional layers of account protection via your account information settings turn pork ; brush oil...

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